Everyone’s talking burgers. New York Magazine recently published its list of the city’s best burgers. Saveur’s “burger bible” issue just reached my mailbox. And our local, Portland Monthly has a new round up of the best PDX burgers as well as an online feature challenging three of Portland’s most well-respected chefs to a burger throwdown. Naomi Pomeroy’s chanterelle and brewleggio-topped Highland Oak burger sounds like a winner to me.
Photo: David Reamer for Portland Monthly